(1):
(n.) Young fresh cod.
(2):
(n.) Salted and dried fish, especially codfish, hake, ling, and torsk; also, codfish dried without being salted.
(1):
(n.) Young fresh cod.
(2):
(n.) Salted and dried fish, especially codfish, hake, ling, and torsk; also, codfish dried without being salted.
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