ne of the oldest and most interesting of German towns in Bavaria, on the Danube, 82 m. NE. of Münich; has a quaint and mediæval appearance, with Gothic buildings and winding streets; associated with many stirring historical events; till 1806 the seat of the imperial diet; does an active trade in salt and corn, and manufactures porcelain, brass, steel, and other wares.
The Nuttall Encyclopædia: Being a Concise and Comprehensive Dictionary of General Knowledge[1] is a late 19th-century encyclopedia, edited by Rev. James Wood, first published in London in 1900 by Frederick Warne & Co Ltd.
WikipediaEditions were recorded for 1920, 1930, 1938 and 1956 and was still being sold in 1966. Editors included G. Elgie Christ and A. L. Hayden for 1930, Lawrence Hawkins Dawson for 1938 and C. M. Prior for 1956.[2]
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